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Policy & Government

Clear reporting and explanation of Scottish Government, councils, public bodies, FOI releases, public policy and institutional decision making.
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Energy

Coverage of Scotland’s energy system, including renewables, grid infrastructure, oil and gas transition, energy policy and energy security.
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Infrastructure

Reporting on the physical systems Scotland depends on, including water, roads, ports, public buildings, grid, broadband, construction and civic facilities.
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Transport

Coverage of Scotland’s roads, rail, ferries, buses, airports, ports, active travel and transport infrastructure.
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Economy

Reporting and analysis on Scotland’s businesses, industries, investment, employment, manufacturing, rural economy and commercial life.
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Environment

Reporting on Scotland’s land, water, climate, biodiversity, conservation, pollution, agriculture and natural heritage.
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Heritage & Arts

Coverage of Scotland’s historic buildings, museums, archives, archaeology, language, culture, landscapes and public memory.
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Community

Local and national stories about Scottish communities, public life, voluntary work, social change and everyday civic issues.
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10.3K views

When Your Cupboard Joins National Security

I have always kept food in the house, because I was brought up properly and because the weather in Scotland has never once asked permission before making a nuisance of itself. There are tins in the cupboard, batteries in a drawer, candles in the hall cabinet, and a torch that works provided nobody has taken the batteries out for a remote control and then looked innocent when questioned. There is tea. There is soup. There are oatcakes. There is usually enough in the house to survive a power cut, a blocked road, or a sudden visit from someone who says

Scotland In Focus

Visual accompanying “Vintage Dundee Gingerbread”

Mrs. Bruce’s Lasagna

134K views
This recipe is from Mrs. Bruce of Aberdeen. Filling: – 1 pound of hamburger meat (mince) – 1 pack of streaky bacon – 2 to 4 cubes of chicken stock (adjust to taste) – 2 medium to large carrots sticks, shredded – 1 large onion, diced up – 1 large bell pepper, diced up – 1 teaspoon powdered garlic – 1 tube of tomato paste (adjust to taste) 1. Cook the bacon until it is crisp and set it aside. 2. Cook hamburger (mince) and break it down while you cook it so it looks like taco meat 3. Re-add
Harry

Prince Harry and the Difficulty Of Coming Back After A Grand Exit

19.2K views
I first heard that Prince Harry was coming back on the village WhatsApp group. At 7.36 on Thursday morning, Morag posted: PRINCE HARRY IS COMING HOME. There were no details. This was immediately a problem. Effie replied: To Scotland? Morag said: Britain. Elspeth: For good? Morag: Apparently. Agnes: Has he still got a house? Nobody knew. Then Jean, who has an admirable instinct for the practical difficulty hidden inside every international event, wrote: He’ll need a kettle. American ones are different. I had not yet had breakfast. I put my phone face down and made tea. The reports, when I
ThomasTheRhymer2

Folklore Scotland

57.7K views
Folklore Scotland is an enchanting portal to the mystical and mysterious aspects of Scottish culture, making it a treasure trove for anyone fascinated by legends, myths, and age-old tales. This website is beautifully crafted, inviting visitors to delve deep into the rich tapestry of Scotland’s folklore history. The design is user-friendly, aesthetically pleasing, and well-organized, making navigation a breeze and the journey through its content both engaging and educational. The content on Folklore Scotland is robust and well-researched, offering an extensive array of stories that cover a wide range of topics from eerie tales of supernatural beings to the storied